Coffee & Coconuts Bali
In the heart of Canggu, Bali, just a few steps from the beach, I had the honour to create the architecture and design of a new CC restaurant and roastery from scratch: a 600m2 building consisting of three levels, including rooftop. In nine months we gave birth to this project. At the heart of our design philosophy was to support the local community and source natural materials from Bali and other islands in Indonesia. Everything made by hand, 100% local and with fine quality ingredients. Resulting in a spacious, contemporary and chill atmosphere.